Tlhaloso e Khutšoanyane:
Product Lebitso: D-Proline
Nomoro ea CAS: 344-25-2
MF:C5H9NO2
MW:115.13
PTlhaloso ea roduct:
| Ponahalo | Phofo e tšoeu ea kristale |
| Potoloho e khethehileng[α]20/D | +83,5 ho +86,5 ° |
| Boemo ba tharollo (Transmittance) | E seng ka tlase ho 95.0% |
| Chloride (Cl) | Ha e fete 0.1% |
| Metako e boima(Pb) | Ha e fete 10ppm |
| Arsenic(As2O3) | Ha e fete 2ppm |
| Tahlehelo ka ho omisa | Ha e fete 0.5% |
| Masalla ha a besoa (sulfated) | Ha e fete 0.20% |
| Tlhahlobo | 98.0% ho isa ho 101.0% |
| Nako ea ho sebetsa | lilemo tse 2 |
| Sephutheloana | 25kg/ moropa |
| Polokelo | Boloka sebakeng se lefifi, se tiisitsoe moo ho omileng, Mocheso oa Kamore |
| Lipalangoang | ka lewatle kapa ka moya kapa ka lefatshe |
| Naha ea tlhaho | China |
| Lipehelo tsa tefo | T/T |
Litlhaloso tse tšoanang:
(R)-(+)-PROLINE;
HD-PYRD(2)-OH;
(R) -Pyrrolidine-2-carboxylic acid;
D-(+)-Prolin;
D(+)-Proline;
Kopo:
D-proline ke isomer ea tlhaho ea amino acid L-proline, e ka sebelisoang e le chiral intermediate, lithethefatsi tsa maiketsetso le li-additives tsa lijo le lijo.
Bophahamo:
1. Hangata re na le lithane tse setokong, 'me re ka tsamaisa thepa kapele ka mor'a hore re fumane odara.
2. Boleng bo phahameng & theko ea tlhōlisano e ka fanoa.
Tlaleho ea 3.Quality analysis (COA) ea sehlopha sa thomello e ne e tla fanoa pele ho romelloa.
4. Lenane la lipotso tsa bafani le litokomane tsa tekheniki li ka fanoa haeba li kopa ka mor'a ho kopana le chelete e itseng.
5. Tšebeletso e ntle ka mor'a thekiso kapa tiisetso : Potso efe kapa efe ea hau e ka rarolloa kapele kamoo ho ka khonehang.
